Thursday, June 4, 2009

Decorating



I have been inspired to decorate our house by reading some great blogs. I got this idea for a curtain from http://www.thriftydecorchick.blogspot.com/


This is the laundry room before and after.


Friday, May 22, 2009

Kris Allen singing one of my favorite songs

This was sent to me by a co-worker in our office in Conway Arkansas.

". . . let us strip off every weight that slows us down . . . and let us run with endurance the race that God has set before us." Hebrews 12:1
Hey, guys. If you have seen this, sorry! If you haven't, you will be blessed. This is Kris Allen singing at the dedication of New Life Church in Little Rock; he attends the church in Conway but they have opened a new building in LR as well. It is called "God of this City". He did it and along the way has captured the heart of America through his humility and "quiet spirit". Now, it is our turn to remain faithful in praying for him and his wife as they embark on this path that God has set forth for them. It will bless your heart!

http://smg.photobucket.com/albums/0803/joart/?action=view&current=KrisAllen-
GodofThisCity.flv

Tuesday, May 12, 2009

PW strikes again







I think I will make this for our small group on Sunday. www.thepioneerwoman.com/cooking






Incredibly good cheesecake

This recipe is from my neighbor Shannon Budd. Kevin said he thought this was the best thing that I had ever made.


First Step: Graham cracker crust: 20 squares graham crackers crushed with rolling pin. Combine crushed crumbs with 1/3 cup melted butter 3 tablespoons sugar. Press into "spring form" pan (the kind where the sides come off). Bake 10 minutes @ 350.
In another bowl mix 3 eight ounce softened cream cheese with 1 1/2 cups sugar, 5 eggs, and 1 1/2 teaspoons vanilla Place mix in baked graham cracker crust for approx. 100 minutes (depending on oven). (Note- I only cooked mine for 90 minutes ph)
Topping: Mix pint of sour cream, teaspoon vanilla, and 2 cups powdered sugar. Once cheesecake is done baking, pour topping over top. Cheesecake will fall slightly (don't panic!) and bake additional 10 minutes. Let cool down then place in fridge. Call us when its ready and we'll be right over!

Monday, May 11, 2009

Easy Breezy Curtains


I found a great blog that has a lot of home decorating ideas. What do you think?




The green is in our guest room and the yellow is the kitchen window.










Friday, April 24, 2009

This cake is the bomb aka known as a phrase from the 90's


This is quite possibly the best cake I have ever eaten. It takes a little bit more time to make, but it is so worth it. I got the recipe from a blog that I read.



Thursday, April 23, 2009

Hey people!

February, March and April brought some work challenges that made me seriously doubt my abilities. It's all better now but I am so incredibly behind on my real work that I can't hardly believe it. Anyway, I have some upcoming plans that I am excited about. I am going to NYC on a mission trip with Long Hollow. A few free days mingled in means cheesecake at Manhattan Diner and hopefully a return trip to see "Wicked". Yipee!!